Taste For Travel
Curious adventurers share food for thought
June 14, 2013 By Sally 3 Comments
How a preserved lemons recipe helps solve Gloria’s travel dilemma. More of the world’s worst travel advice from Sally, a woman in a fur coat and a hat. But the lemons are a winner.
Today I’m tasting Ramsgate Organic Foodies Market which is pure yum, from the new Belgian waffles to the smoked trout dip, cheeses, gluten-free banana cakes and good coffee. Not fattening. Much.
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New York celebrity chef Franco Lania believes “food is the passport that brings people together, especially those from different cultures”. I catch up to him, briefly, for an interview with this ultra-busy man.
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