Tasting the kapow factor of baijiu

Baijiu

There’s a few flushed faces in the room as China’s national firewater is downed in tiny gulps. It has a BANG the baijiu virgins aren’t expecting. Bloggers, Instagrammers and the curious are crammed into the elegant Moutai Baijiu showroom in Sydney’s Chinatown. We’re listening to marketing managers Imogen Hayes and Ed Xian explain the 2000-year-old art of […]

Depressed? How travel might help

Eiffel Tower, Paris, France

Writer Matt Haig thinks travel is useful for people who suffer from depression because “it takes you out of yourself”.  Depression tends to envelop and compress your world, and literally getting away from the small space into which you’ve shrunk yourself, allows you to focus on something else. It takes your mind off it. He was […]

Coffee snobbery dissolved in an instant

coffee beans 2

“Damn, you people take coffee seriously,” said the visiting American staying in our apartment. We do. So so seriously. Especially in our state capital cities. We spend more time in cafes, buy more fancy home coffee machines than we used to and buy more coffee beans than we used to. We love it when visitors […]

Home stay or hotel?

airbnb

Airbnb and other home stay companies allow travellers to stay in frugal or fantastic accommodation all over the world. The concept opens up destinations to people who couldn’t otherwise afford it (yes, that’s me), and to people who want to engage with communities and cultures at a grassroots level. Is that you? The idea of […]

Field of flowers, sea of tears

Sydney Siege

It’s the fragrance of mourning blooms that brings me to tears. Inhaling the delicate, pure floral perfume of thousands of bouquets is something I’ll never forget, long after the horror of the Sydney siege fades. Many bunches of flowers have notes and cards attached – an outpouring of love, sympathy and sorrow for the dead, […]

The Art of Traditional Italian

The Art of Traditional Italian

The Art of Traditional Italian Rich with culinary wisdom Deliciously designed Packed with perfect recipes WHAT:  In The Art of Traditional Italian, Lucio Galletto celebrates La Cucina Italiana: the flavours, history and techniques of Italian cuisine, perfected over centuries. I like deconstructed updated cuisines as much as anybody, but when tradition is already perfect, why mess […]